Ina garten spinach pie with phyllo
WebJun 14, 2024 · Cook the Vegetables & Make the Filling. Sauté the veggies: Heat olive oil in a large skillet over medium heat. Add the onion to the pan and cook, frequently stirring, until translucent (4-5 minutes). Then, add the baby spinach, salt, and pepper to the pan. Toss the mixture every few minutes using kitchen tongs. WebFeb 10, 2024 · Make the Spanakopita. Preheat the oven to 350 F. Layer about 10 sheets of phyllo on the bottom of each pan, making sure to brush each sheet with the butter-olive oil …
Ina garten spinach pie with phyllo
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WebJul 31, 2024 · 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry ½ cup crumbled feta cheese, plus 1 tablespoon ¼ cup chopped fresh dill ¼ teaspoon ground pepper ⅛ teaspoon salt 4 medium portobello mushrooms, stems and gills removed (see Tip) Crushed red pepper for garnish Directions Preheat oven to 400 degrees F. WebJul 27, 2011 · Combine butter and canola oil in a saucepan and warm over low heat until butter is melted. Stir to combine. Reserve two tablespoons of mixture for the filling. For the filling: In a large bowl, combine the spinach, onion, egg, sour cream, yogurt, salt, and the 2 tablespoons of the butter-oil mixture, and mix well. Set aside until needed.
WebPut the spinach into a bowl and then gently mix in the onions, eggs, nutmeg, Parmesan cheese, bread crumbs, feta, and pignoli. Butter an ovenproof, nonstick, 8-inch saute pan and line it with 6 stacked sheets of phyllo … WebMar 26, 2024 · Filling: Place squeezed spinach in a medium bowl. Add the egg (except for what you saved for brushing) finely chopped onions, grated garlic, crumbled feta, dried mint, chopped dill, lemon zest and juice, salt, and black pepper. Combine well and adjust the taste if necessary. Drape the dough sheet over the baking dish.
WebIna Garten’s spinach pie is a delicious brunch option, but you can also serve it for dinner if you like. It contains spinach, pine nuts, Parmesan cheese, Feta cheese, and more, all between a crust of flaky phyllo pastry. What to Serve With Ina Garten’s Spinach Pie: Gravy Cranberry Sauce Chocolate Gravy Spinach Artichoke Dip Cheese Cream Boiled Eggs WebHeat a medium pan with one tablespoon olive oil. Sauté the onions until soft. Add the spinach (make sure you have squeezed out the water). Sauté spinach with onion for a few minutes. Add the herbs, nutmeg and sugar and sauté for 2-3 minutes more. Set aside and let it cool. Grate half of the feta and crumble the rest.
WebPreheat the oven to 375 degrees. In a medium saute pan on medium heat, saute the onions with the olive oil until translucent and slightly browned, 10 to 15 minutes. Add the salt and pepper and allow to cool slightly. Squeeze …
WebApr 20, 2016 · Spanakopita Greek Spinach Pie Recipe How to Use Phyllo Pastry Sheets Cooking With Carolyn 38,493 views Apr 20, 2016 How to Make Spanakopita a Greek Spinach Pie Recipe using … in days of peace in days of restWebJul 6, 2024 · Directions Step 1 Heat oven to 350 degrees. In a small saucepan, melt butter and oil together over low heat. Brush an 11-by-15-by-2-inch baking pan with butter-oil … in days of auld lang syneWebPrepare the phyllo crust: Wipe the skillet clean with a paper towel. In a small saucepan over low heat or in a microwave-safe bowl in the microwave, melt the remaining 5 tablespoons butter; set... in days of yore from britain\u0027s shoreWebFeb 10, 2024 · Preheat the oven to 350 F. Layer about 10 sheets of phyllo on the bottom of each pan, making sure to brush each sheet with the butter-olive oil mixture before layering the next. Add half of the spinach mixture to each pan in an even layer and press with a spatula to flatten. in days of yore poemWebSteps: Preheat the oven to 375 degrees. In a medium saute pan on medium heat, saute the onions with the olive oil until translucent and slightly browned, 10 to 15 minutes. Add the salt and pepper and allow to cool slightly. Squeeze out and discard as much of the liquid from the spinach as possible. in days of rain by clinton palancahttp://recipeofhealth.com/recipe/spinach-pie-ina-garten-546625rb in days of old when men were boldWebAug 20, 2004 · Step 1. Preheat oven to 375°F. Make filling: Step 2. In a shallow baking pan toast pine nuts in middle of oven until golden, about 4 minutes, and cool. incarnation\u0027s ym